Aspergillus niger

The tolerance of Aspergillus niger to ozone is studied in this paper.

本文以黑曲霉为研究对象,在黑曲霉菌液中通入臭氧,观察黑曲霉耐臭氧的能力.

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Study on Gallic Acid Preparation by Using Immobilized Tannase from Aspergillus niger

利用固定化黑曲霉单宁酶制备没食子酸的研究

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The optimal composition of fermentation medium for Aspergillus niger was: sucrose 3 %, NAN 03 0.2 %, K _ 2 HPO _ 4 0.1 %, MgSO _ 4·7 H _ 2 O 0.05 %, FeSO _ 4 0.001 %, KCl 0.05 %.

确定了其最佳培养基: 蔗糖3%, NaNO_30.2%, K_2HPO_40.1%, MgSO_ 4·7H_2O0.05%, FeSO_40.001%, KCl0.05%.

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The effects of several effectors on the activity of pectinase from Aspergillus niger were studied.

研究了几种效应物对黑曲霉果胶酶活力的影响.

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The pathogens causing red gardenia browning and rotting were Aspergillus niger v.

引起贮藏期红栀子果实发生褐变腐烂的病原菌为黑曲霉和黄曲霉.

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Study 0n the pectic enzyme produced from Aspergillus niger ⅲ. factory experiment and mode of enzymes

黑曲霉果胶酶的研究Ⅲ工厂试验及酶作用方式

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Purpose To study the influence of Aspergillus niger on tolerance and heat endurance of experimental mice.

目的:研究黑曲霉对小鼠耐缺氧能力和耐热力的影响.

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Genetic Transformation of Tomato ( Lycopersicon Esculentum) with the Glucose Oxidase Gene from Aspergillus Niger and Its Resistance Mechanism to Fulvia Fulva

葡萄糖氧化酶（GO）基因在番茄中的遗传转化及其抗病机理研究

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Aspergillus niger 3866 is confirmed the highly enzyme activity producing strain by screening strain.

通过菌株筛选,确定了黑曲霉3866为糖苷转化酶高产菌株.

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Objective To know the efficacy of 8 common chemical disinfectants in killing Aspergillus niger.

目的了解8种常用化学消毒剂对黑曲霉菌的杀灭效果.

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Optimization of Cellulase Production by Aspergillus niger Using Response Surface Methodology

响应面法优化黑曲霉产纤维素酶发酵条件

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Studies on the solid fermentation condition of xylanase from strain Aspergillus niger 1-13

木聚糖酶产生菌固体发酵条件的初步研究

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Study on production soybean isoflavone aglycon through aspergillus niger fermentation

黑曲霉发酵法制备大豆异黄酮苷元工艺初探

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Mutation breeding of high tannase activity strains from Aspergillus niger

黑曲霉单宁酶高活性菌株的诱变选育

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Comparing with acid and � �-glucosidase from almond, � �-glucosidase from Aspergillus niger showed the highest hydrolysis efficiency.

通过与酸水解和苦杏仁β - 葡萄糖苷酶水解效率比较,发现该黑曲霉β-葡萄糖苷酶有较好的水解大豆异黄酮糖苷的能力.

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Aspergillus niger M-1, a higher a-transglucosidase-producing strain, was screened from soil by Food& Fermentation Engineering Institute of Guangxi University.

黑曲霉M-1是广西大学工业测试试验中心食品发酵工程研究所自主分离纯化、筛选的α-葡萄糖转苷酶菌株。

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Objective : To produce the inulo-oligosaccharide from chicory inulin by using recombined endo-inulinase of Aspergillus niger.

目的: 利用毕赤嗜甲醇 酵母表达 的重组黑曲霉菊粉内切酶,从菊苣菊粉中制取低聚果糖.

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The expression vector was linearized and transformed protoplasts of Aspergillus niger strain An1. Hygromycin-resistant transformants were generated and the integration of xylanase gene was confirmed by genomic Southern blotting analysis.

将该表达载体线性化后转化果胶酶产生菌黑曲霉菌株An1的原生质体。对抗潮霉素黑曲霉转化子进行基因组Southern杂交分析结果表明，木聚糖酶基因已整合到受体基因组中。

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Aspergillus niger lipase, as safe biocatalyst, was widely used in food and oil processing, detergent additive and other industrial fields.

黑曲霉脂肪酶（Aspergillus niger lipase，ANL）是一类广泛应用于油脂加工、食品添加剂和洗涤剂添加剂等工业领域，具有良好生物安全性的生物催化剂。

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Post-lung transplantation Aspergillus niger infection.

后肺移植黑曲霉感染.

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Microbial Transformation of SFZ 47 by Aspergillus Niger

黑曲霉菌对SFZ-47的代谢转化

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The requirements of different carbon and nitrogen sources of Aspergillus niger ML2 and ML4 were studied for phosphate solubilization in this work.

利用液体发酵实验测定不同的碳源、氮源及碳氮比对两株黑曲霉ML2、ML4溶磷的影响。

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Gene Cloning of the Crucial Degumming Enzyme and Its Integration and Expression in Aspergillus niger

脱胶关键酶基因的克隆及其在黑曲霉中的整合表达

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The result indicates acidprotease excreted by Aspergillus niger ANSO _ 1 is fit to feed as additive.

研究结果表明,黑曲霉菌株ANSO_1产酸性蛋白酶可以作为饲料添加剂.

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Extraction and Purification of Glucose Oxidase from Aspergillus Niger A9

黑曲霉A9葡萄糖氧化酶的提取纯化

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The soybean isoflavones was hydrolyzed by � �-glucosidase obtained by fermentation with Aspergillus niger.

利用黑曲霉产酶发酵培养基制备β-葡萄糖苷酶,再利用β - 葡萄糖苷酶水解大豆异黄酮粉制备异黄酮苷元.

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The results showed aspergillus niger BN was the optimal fungus, and the productive rate of gutta-perch increased 13.3%.

结果表明，黑曲霉BN易于分解杜仲叶，且经其发酵处理后胶得率可提高13.3%。

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Effects of culture conditions on enzyme production of Aspergillus niger

培养条件对黑曲霉产酶的影响

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Innovation of Detection Approaches of Aspergillus Niger Sporo in Brewing Industry

酿造工业中黑曲霉孢子检测方法的改良

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The concentration of MJA and Aspergillus niger were the higher in the culture medium could inhibit, SA did not have effect of fairy root.

培养基中诱导子MJA和黑曲霉浓度越高，对毛状根生长的抑制作用越强，SA对毛状根的生长没有明显的影响。

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